It is typical breakfast of the interior in Colombia. It is milk boiled with cilantro, onion, salt and eggs. It can throw toast, draught, almojabana or even bread. Also you can add cheese. It is very simple and quick to prepare. It is part of the Colombian cuisine. It is taken as breakfast. We also say changua or changuita, a person of bad references, antisocial, criminal, thug, villain. It is very bad.
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